Krupuk’s are the delicious Indonesian snacks that can be enjoyed on their own or used as an accompaniment to a meal. They come in all shapes and sizes. Fried into puffs that in their texture sort of resemble a Cheeto, they are crispy and crackly when eaten on their own, but become wilted and mushy within seconds of being dunked into soup or stew, soaking up the liquid like a sponge. Hence the Indonesian colloquial phrase, “
mental krupuk” or cracker brain, someone who arrogantly talks the talk but like a big wuss can’t walk the walk.
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